Kostplan fra d. 23-02-2011
FødevareMængdeProtein [g]Kulhydrat [g]Fedt [g]Energi [kcal]
1 (6:00 - 7:59)
jersey mælk, thise200 g89,6179,4
Havregryn, finvalsede150 g2185,510,5520,5
Whey-80, Star Nutrition40 g30,423,2158,4
Tidsrum: 6:00 - 7:5959,4 (31.1%)97,1 (51.2%)14,7 (16.6%)758,3
3 (12:00 - 13:59)
Kylling filet 100 g23,00,03,0119
Pastaskruer150 g21109,53549
Ketchup, tomat50 g0,580,538,5
Tidsrum: 12:00 - 13:5944,5 (24.9%)117,5 (66.3%)6,5 (7.6%)706,5
Måltid (14:00 - 15:59)
Makrel i tomat, danfjord125 g18,752,518,75253,75
Rugbrød, Schuldstad, Skovmand150 g7,555,53279
Tidsrum: 14:00 - 15:5926,25 (19.5%)58 (43.6%)21,75 (35.5%)532,75
Post workout shake (16:00 - 17:59)
Whey-80, Star Nutrition40 g30,423,2158,4
Banan 1 stk,1 stk.2,031,00,5136,5
Tidsrum: 16:00 - 17:5932,4 (43.5%)33 (44.9%)3,7 (9.2%)294,9
Aftensmad (18:00 - 19:59)
Spaghetti, tørret200 g181483691
Oksekød, hakket 5-8%100 g21,00,06,5142,5
Ketchup, tomat50 g0,580,538,5
Olivenolie25 g0025225
Tidsrum: 18:00 - 19:5939,5 (14.2%)156 (56.9%)35 (28.7%)1097
7 (20:00 - 21:59)
jersey mælk, thise800 g3238,44317,6
Tidsrum: 20:00 - 21:5932 (40.4%)38,4 (47.9%)4 (11.4%)317,6
Daglig total234,0550085,653707,05
Energi fordeling25.2%54%20.6%