Kostplan fra d. 08-02-2013
FødevareMængdeProtein [g]Kulhydrat [g]Fedt [g]Energi [kcal]
Måltid (6:00 - 7:59)
Mandel10 g2,052,943,9155,15
Rosin10 g0,357,80,1634,04
Grapefrugt150 g1,3514,70,4568,25
Bodylab Omega 32 stk.00218
Havregryn50 g6,634,13,25192,05
Tidsrum: 6:00 - 7:5910,35 (10.9%)59,54 (64.3%)9,77 (22.1%)367,49
Måltid (10:00 - 11:59)
Grønsagsmix, Luxus Grønt500 g7,53012,5262,5
Mandel10 g2,052,943,9155,15
Kylling filet 200 g4606238
Pasta, fuldkorn (Firenze)80 g10,4521,6264
Tidsrum: 10:00 - 11:5965,95 (31.7%)84,94 (41%)24,01 (26.4%)819,65
Måltid (14:00 - 15:59)
Kylling filet 200 g4606238
Gulerod100 g0,78,80,441,6
Pasta, fuldkorn (Firenze)100 g13,065,02,0330
Mandel10 g2,052,943,9155,15
Bodylab Omega 32 stk.00218
Tidsrum: 14:00 - 15:5961,75 (35.8%)76,74 (44.6%)14,31 (18.5%)682,75
Måltid (16:00 - 17:59)
Bodylab Whey 10040 g322,061,94153,7
Bodylab Carbs50 g0480192
Tidsrum: 16:00 - 17:5932 (37.1%)50,06 (58%)1,94 (2.6%)345,7
Lasagne (20:00 - 21:59)
Broccoli100 g5,36,10,651
Mandel10 g2,052,943,9155,15
Laksesteak200 g36,8015282,2
Bodylab Omega 32 stk.00218
Tidsrum: 20:00 - 21:5944,15 (43.3%)9,04 (8.9%)21,51 (46.6%)406,35
Daglig total214,2280,3271,542621,94
Energi fordeling32.7%42.7%24.4%